Cayenne Pepper Sauces

Yes, it's hot....not extract hot but hot enuff for everyday use!Ingredients: Apple cider vinegar, ground habanero pepper powder, ginger puree, cayenne pepper mash, fresh garlic, habanero pepper mash, sweet potatoes, crystal clear well water, sweet...

A hint of sweetness, spice and ginger make for an excellent sauce. Try it on Vanilla ice cream, Pork or Lamb. Size: 5oz Heat Level: 4 Country: Costa Rica Dave Daves Dave's

OCC branded Cayenne pepper sauce....cool! And tasty!Ingredients: cayenne peppers, distilled vinegar, salt, vegetable gumSize: 5oz Heat Level: 6 Country:

Red Cayenne Chilli Sauce with LimeEverything tastes better with a little BBCC Red.  The tartnessis not too strong, but just right.  The spices are heavenly.Did I say I like this stuff?  You will too. But be prepared to findevery other red...

**We are not sure when we will be receiving our Blair's order(s) as they have been very spotty for some time now. Hopefully Blair's will start producing again soon!** Blairs Sweet Death... Honey Mango Habanero Sauce. Delicious! The Mildest Sauce Blair...

One thing remains constant in Louisiana - people don't eat to live, they live to eat. With the bayou as its pantry, the good people of Cajun country have embraced culinary excellence for gernerations. Old New Orleans Spice Exchange is proud to offer this...

Pray to your own god......This 4 pepper blend will have you paraying for that glass of milk you forgot to pour ahead of time. Can you taste the basil in this one?Size: 5oz Heat Level: 10 Country:Ingredients: Carrots, onions, jalapeno peppers, red tabasco...

I have a bottle of this stuff on my shelf.....yup, too chicken to give 'er a try. lol Ingredients: Habanero, hatari, cayenne, and birds eye chili peppers, natural african oleoresin, molasses, tomatoes, vinegar, lime juice, lemon juice, garlic, herbs,...

The original Defcon sauce. This nectar of the gods was the first to arrive.  Developed nearly a decade ago, it has been tried and true, tasted and sampled by hundreds over the years. Mildly spicy, it was developed for chicken wings, but over the...