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Wicked Wanza! Wicked Wanza! She decided to make this stuff over 2 Million Scoville Units hot.... just how hot is that? It's roughly 400 TIMES HOTTER than a Jalapeno for crying out loud. Freaking HOT. Add in the other ingredients, and, if you can keep it...

This Amarillo habanero hot mustard sauce will ad a wickedly awesome sensational taste to your next roast beef dish! Mustard has a natural tendency to bring out flavours in all sorts of meals. One try and you'll be hooked.Ingredients: Fresh onion,...

***NO LONGER AVAILABLE*** BANG! Uncle Dougies has done it again, combining the smokey twang of Chipotle peppers and Habaneros. You will love this stuff so be sure to buy more than one bottle at a time!! ZOOM! Ingredients: Habanero peppers,...

***NO LONGER AVAILABLE*** BADA.... This mustard based sauce comes with Habaneros as a first ingredient. What a better way to start morning breaky than with some heat and mustard on your eggs and hashbrowns?? ...BOOM! Ingredients: Habanero peppers,...

**NO LONGER AVAILABLE** With more than 15 individual spices to flavour this sauce, you can be sure it's a winner. Not to mention the glorious use of Habanero and Cayenne peppers to supply the heat! Ingredients: Fresh Habanero Peppers, Red Pepper,...

Multiple Scovie Award Winner!! Beware, this ones a lot hotter than our other fruit based sauces because, well, it's not fruit based.  It's a complex blend of smoked and fresh habaneros and an absolutely oscene amount of roasted garlic with just a...

2005 Scovie Winner!! Roasted apples with cinnamon and habanero peppers make this a good choice for pork dishes. As with most fruit based sauces, this one is good on stir fries and on rice.  I like to use it as a finishing sauce for pork roasts or...

Fully ripened mangos and caramelized onions give it kind of a rich tangy flavour. There's a bit of habanero to add some heat, but not to much.  Goes well on pork, fish, stir fried veggies or pizza. Ingredients: Vinegar, mangos, onions, brown...

2004 Scovie Award Winner!! This sauce is made from smoked red jalapeno peppers.  It's not very hot, but sure is tasty.  We heavily smoke the peppers using okanagan apple wood and that smoky flavour goes great with Mexican food.  It also...

Jim, a friend of Denzel's owns a resturant called Tastebuds, who asked him to make an Asian type sauce for him.  He gave me some ginger, and I added a little sesame oil to a habanero mash, and WOW did it taste good!  Blake was toying with the...

...a dark brooding label....a generic looking bottle.....what could be in here?? Well, for starters, this hot sauce is one of the best finds we have come across, just by accident! Grandma Shivji's garlic sauce is unbelievably good. So much so we are now...

Ok...the name reminds me of a sweet and hot type of sauce. The ingredients say the same? Sounds great!!Ingredients: Hot peppers, garlic, salt, vinegar, olive oil, lemon juice.Size: 5 oz Heat Level: 8 Country: Canada