Hot Sauce from Canada

This is a private reserve that'll blow your top off. No, seriously. This stuff is HOT. Three of the hottest peppers on the planet and you're gonna try them? Yes, you are nuts. Then again so are we! Ingredients: Trinidad Moruga Scorpion Peppers, Ghost...

8 different peppers...what'd ya think was gonna happen?? The extreme flavour of this sauce is *unbeleivable*. Try it if you dare! Heat: 10+++ Size: 5oz (150ml) Ingredients: Trinidad Moruga Scorpion, Hatari Pepper, Habanero, Piquin, Ring of Fire,...

Want hot? You got it baby! This stuff will sizzle everything it touches. Try it on pizza. No that's not a dare.....if you can't handle heat, this is not the sauce for you to be trying. If you ARE, however, a heat addict this is a sauce that you will...

Hailing from Nelson, British Columbia, comes this not-so-hot, thick, super tasty hot sauce. Almost more of a condiment it's that thick. Has a wonderful taste, you won't be dissappointed! Ingredients: Habanero Peppers, Onions, Tomatoes, Garlic,...

Hailing from Nelson, British Columbia, comes this semi hot, thick, super tasty hot sauce. Almost more of a condiment it's that thick. Has a wonderful taste, you won't be dissappointed! Ingredients: Habanero Peppers, Onions, Garlic, Ginger, Vegetable...

Hailing from Nelson, British Columbia, comes this hot, thick, super tasty hot sauce. Almost more of a condiment it's that thick. Has a wonderful taste, you won't be dissappointed! Ingredients: Green Habanero Peppers, Onions, Garlic, Vegetable Oil, Salt,...

OH-YEAH!! All three things you love, all in one amazing bottle of hot sauce. You'll try it and love it! Ingredients: Fresh Peppers, Onion, Vinegar, Garlic, Lime, Benzoic Acid Size: 5oz Heat Level: 6 Country: Canada

Multiple Scovie Award Winner!! Beware, this ones a lot hotter than our other fruit based sauces because, well, it's not fruit based.  It's a complex blend of smoked and fresh habaneros and an absolutely oscene amount of roasted garlic with just a...

2005 Scovie Winner!! Roasted apples with cinnamon and habanero peppers make this a good choice for pork dishes. As with most fruit based sauces, this one is good on stir fries and on rice.  I like to use it as a finishing sauce for pork roasts or...

Fully ripened mangos and caramelized onions give it kind of a rich tangy flavour. There's a bit of habanero to add some heat, but not to much.  Goes well on pork, fish, stir fried veggies or pizza. Ingredients: Vinegar, mangos, onions, brown...

2004 Scovie Award Winner!! This sauce is made from smoked red jalapeno peppers.  It's not very hot, but sure is tasty.  We heavily smoke the peppers using okanagan apple wood and that smoky flavour goes great with Mexican food.  It also...

Jim, a friend of Denzel's owns a resturant called Tastebuds, who asked him to make an Asian type sauce for him.  He gave me some ginger, and I added a little sesame oil to a habanero mash, and WOW did it taste good!  Blake was toying with the...