Day Of The Dead Hot Sauce with Skeleton Key Chain - Captain Thom's trade route takes him and his crew to many places. In Mexico, we experienced a traditional celebration that fascinated us. It was the festival of Dia de los Muertos. So the crew and I decided to make a hot sauce that would truly awaken the dead!

Ingredients: Smoked Habanero Peppers, Carrot Puree, Piquine Peppers, Smokey Pepper Vinegar, Tequila, Lime Juice, Onion, and Spices.

Size: 5oz
Heat Level: 9
Country: United States